Question

  In 1955,a man named Ray Kroc entered into partnership with two brothers named McDonald. They 1       a popular restaurant in Illinois which sold food that was easy to prepare and 2        quickly. Hamburgers,French fries and cold drinks were the 3        food there. Kroc opened similar eating 4        under the same name "McDonald's", and they were an instant (立即的) success. He later took over the company,and today McDonald's is one of the most famous and successful fastfood 5        in the world.

  6       was his idea so successful? Probably,the most important reason was that his timing was right. In the 1950s,most married women stayed at home to keep house and 7        their children. In the 1960s,many women 8        to the workplace. This meant that they had 9        time and energy to do the housework and preparation for meals 10        they relied more on TV dinners (冷凍快餐) and fastfood restaurants. Single parents also had little time to 11        in the kitchen. People living alone also 12        this type of food,since cooking for one is often more trouble than it is worth.

  Fast food is one part of the diet of all Americans. Another trend（趨勢,傾向) of the 1960s,13       called the back-to-nature movement,influenced many people to avoid food 14        was packaged or processed. This preference for natural food 15        to today.

  From the success of Ray Kroc's fastfood business,we can say that social economic trends influence where and what we eat.

(   ) 1. A. built   B. displayed   C. showed   D. opened

(   ) 2. A. use   B. serve   C. order   D. pick

(   ) 3. A. necessary   B. sweet   C. main   D. crispy

(   ) 4. A. places   B. areas   C. centres   D. squares

(   ) 5. A. restaurants   B. researches   C. hotels   D. houses

(   ) 6. A. What   B. Why   C. How   D. When

(   ) 7. A. take away   B. take down   C. take up   D. take care of

(   ) 8. A. went   B. turned   C. returned   D. enjoyed

(   ) 9. A. a little   B. few   C. less   D. fewer

(   ) 10. A. because   B. so   C. unless   D. though

(   ) 11. A. spend   B. cost   C. pay   D. take

(   ) 12. A. put on   B. turned on   C. depended on   D. got on

(   ) 13. A. some time   B. some times   C. sometime   D. sometimes

(   ) 14. A. whose   B. what   C. that   D. when

(   ) 15. A. continues   B. wastes   C. translates   D. produces

Answer 1

1. D根據(jù)下文中的"which sold food"可知，他們"開辦"了一個很受歡迎的飯店。open開辦，符合題意。build建立;display展覽，陳列;show展示，均不符合語境。

2. B根據(jù)下文中的"...today McDonald's is one of the most famous and successful fastfood..."可以判斷，食物很容易準備,"端上"來很快。serve招待，端上(飯菜等) ，符合文意。其余三項分別表示:使用；預定;撿起，均不符合語境。

3. C漢堡、薯條和冷飲是那兒的"主要"食物。main主要的，符合文意。necessary必要的;sweet甜的;crispy脆的，易碎的，均不符合文意。

4. A前半句句意：Kroc以McDonald's的名字開辦了類似的吃飯的"地方"。place地方，符合語境。其余三項分別表示：地區(qū)；中心；廣場.均不符合邏輯。

5. A句意:后來，他接管了這個公司，今天McDonald's在世界上是最著名和成功的快餐"飯店"之一。restaurant飯店'符合邏輯。research研究，調(diào)査;hotel旅館;house家，均不符合文意。

6. B根據(jù)下文"the most important reason"可知，此處指"為什么"他的想法如此成功？why表示"為什么"，符合邏輯。7. D在20世紀50年代，大部分已婚婦女待在家持家和"照顧"她們的孩子。take care of照顧，符合文意。其余三項分別表示：收拾;記下；占據(jù)，從事，均不符合文意。

8. C句意:在20世紀60年代，很多婦女"返回"到工作的地方。return返回，符合文意。

9. C結(jié)合上文的描述可知，她們有"更少的"時間和精力來做家務(wù)活。time是不可數(shù)名詞，little修飾不可數(shù)名詞，其比較級是less ,符合文意。few修飾可數(shù)名詞。

10. B 她們有更少的時間和精力來做家務(wù)活和準備一日三餐，"因此"她們更多地依賴于便餐和快餐店。so 所以，符合文章的邏輯。because因為;unless除非; though雖然，引導讓步狀語從句，均不符合邏輯。

11. A句意：單親父母也很少有時間"花費"在廚房里。single parents指"人"，人作主語時，表示"花費"應用spend。

12. C獨自生活的人們也"依靠"這種食物。depend on依靠，符合文意。其余三項分別表示：穿上；打開；上車，均不符合語境。

13. D句意：20世紀60年代的另一個趨勢，"有時"被稱作回歸自然運動，影響了很多人們回避包裝或加工過的食物。sometimes有時，符合文意。some time一段時間;some times數(shù)次;sometime某時，均不符合文意。

14. C先行詞是food ,指物， 關(guān)系代詞在定語從句中作主語，關(guān)系代詞使用that。

15. A句意：這種對自然食物的偏愛"持續(xù)"到了今天。continue繼續(xù),持續(xù)，符合邏輯。其余三項分別表示：浪費；翻譯;生產(chǎn)，不符合文意。