The poor artist made a _____ by making sketches of _____ animals.

A. living, alive     B. life, live        C. living, living      D. life, alive

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科目：高中英語(yǔ) 來(lái)源： 題型：單選題

Many people have been helped with canned food. However, the food bank needs ________ for the poor.


  1. A.
    more
  2. B.
    many
  3. C.
    much
  4. D.
    most

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科目：高中英語(yǔ) 來(lái)源： 題型：閱讀理解

If there is something that appears most frequently on Chinese dining tables, it is doufu—bean curd. Bean curd looks like soft cakes and it's made from dried soybeans. Bean curd used to be considered a favourite of the poor because of its low cost. Beans have high yields(產(chǎn)量) every year with their short growing period and suitability for various(各種各樣) soil both dry and wet.

Historical records show bean curd was invented by Liu An, Prince of Huainan and uncle of Emperor Wu of Han Dynasty(206BC—220AD). He had a dream of finding the pill for longevity(長(zhǎng)壽). He travelled all over the country and found soybeans, which looked much the same as gold in terms of colour. He collected soybeans, put them in the water and crushed them into pulp(漿). It got solidified and became known as doufu. Although it's not able to keep longevity, it's really good for one's health with high protein and low fat.

With a long history, bean curd is rooted deep in Chinese culture. People eat more meat and fish than bean curd. But they are encouraged to have bean curd every once in a while for it's really good for health. Most Chinese people still keep bean curd as one of their favourite dishes.

1．Why was bean curd considered to be liked by the poor?

 A. It's easy to make.       B. It's easy to cook.

 C. It's cheap.            D. It's good for health.

2．Where can beans grow well?

 A. Only in wet soil.     B. In dry soil.

 C. In soft soil.         D. In any soil.

3．What appears more often on the dining table in poor areas?

 A. Meat.        B. Fish.        C. Eggs.      D. Bean curd.

4．Why did Liu An travel all over the country?

 A．He had a dream.

 B．He wanted to find something that could make people live longer.

 C．He wanted to invent bean curd.

 D．He wanted to find gold.

5．How long has bean curd been invented?

 A. It's about 1,700 years.

 B. It's less than 2,000 years.

 C. It's 500 years.

 D. It's more than 2,000 years.

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科目：高中英語(yǔ) 來(lái)源：2015屆重慶市高一上學(xué)期半期考試英語(yǔ)試卷（解析版） 題型：單項(xiàng)填空

Mother Teresa has ____ for the poor.

A．devoted to care                        B．devoted to caring

C．been devoted to caring                   D．been devoted to care

 

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科目：高中英語(yǔ) 來(lái)源：2014屆江西省高一第一次段考英語(yǔ)試題 題型：單項(xiàng)填空

The money is to be used ________the poor.

A．for the benefit to

B．for the benefit of

C．for benefit of

D．to the benefit of

 

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科目：高中英語(yǔ) 來(lái)源：20102011年安徽省亳州市高一下學(xué)期期末考試英語(yǔ) 題型：閱讀理解

 If there is something that appears most frequently on Chinese dining tables, it is doufu—beancurd. Beancurd looks like soft cakes and it’s made from dried soybeans. Beancurd used to be considered a favourite of the poor because of its low cost. Beans have high yields (產(chǎn)量) every year with their short growing period and suitability for various soil both dry and wet.

Historical records show beancurd was invented by Liu An, Prince of Huainan and uncle of Emperor Wu of Han Dynasty（206BC—220AD）. He had a dream of finding the pill for longevity (長(zhǎng)壽). He traveled all over the country and found soybeans, which looked much the same as gold in terms of colour. He collected soybeans, put them in the water and crushed them into pulp (漿). It got solidified (凝固) and became known as doufu. Although it’s not able to keep longevity, it’s really good for one’s health with high protein and low fat.

With a long history, beancurd is rooted deep in Chinese culture. People eat more meat and fish than beancurd. But they are encouraged to have beancurd every once in a while for it’s really good for health. Most Chinese people still keep beancurd as one of their favourite dishes.

1. Why was beancurd considered to be liked by the poor?

   A. It’s cheap.                    B. It’s easy to cook.

   C. It’s easy to make.              D. It’s good for health.                

2. Where can beans grow well?

   A. Only in wet soil.               B. In dry soil.

   C. In soft soil.                   D. In any soil.                            

3. Why did Liu An travel all over the country?       

   A. He had a dream.

   B. He wanted to find something that could make people live longer.

   C. He wanted to invent beancurd.

   D. He wanted to find gold.

 

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