In England, afternoon tea is the most informal (非正式) meal of a day. It is taken between four and five. If you are a friend of the family, you may come for tea at any time. Very often it is not taken at a table. The members of the family and visitors take the tea in the sitting room. Each person has a cup and saucer (茶盤), a spoon (調(diào)羹) and a small plate for bread and butter (黃油) and cakes. By the way, do not help yourself to cakes first, bread and butter first, and then cake. Do remember: Though you can eat as much as you want, do not put more than(超過) one piece of bread or cake on your plate each time.
【小題1】In England, afternoon tea is usually taken
A. between breakfast and lunch B. in the middle of a day
C. early in the afternoon D late in the afternoon
【小題2】A real English afternoon tea has .
A.tea only | B.both tea and food |
C.tea, food and vegetables | D.the same things as other meals |
A.you must send a message before you go |
B.you must take food with you |
C.you must go only when he asks you to |
D.you may put only one piece of bread or cake on your plate each time |
A.cakes first | B.bread and butter first |
C.either bread first or cake first | D.only one piece of bread or cakes . |
A.People don't use the same spoon for afternoon tea. |
B.Afternoon tea is often taken in the sitting room. |
C.For afternoon tea, people use cups only. |
D.Afternoon tea is often taken with bread and cakes. |
【小題1】D
【小題2】B
【小題3】D
【小題4】B
【小題5】C
解析試題分析:文章介紹了下午茶文化,在什么時候什么地點和下午茶,下午茶都有什么,還有什么禁忌。
【小題1】細(xì)節(jié)題:從第一段的句子:It is taken between four and five.可知下午茶是午后喝的。選 D
【小題2】細(xì)節(jié)題:從文章的句子:Each person has a cup and saucer (茶盤), a spoon (調(diào)羹) and a small plate for bread and butter (黃油) and cakes.可知下午茶有茶也有食物。選B
【小題3】細(xì)節(jié)題:從文章的句子:Though you can eat as much as you want, do not put more than(超過) one piece of bread or cake on your plate each time.可知每次盤子里只能有一塊面包或蛋糕。選D。
【小題4】細(xì)節(jié)題:從文章的句子:do not help yourself to cakes first, bread and butter first,可知要先吃面包和黃油。選B
【小題5】排除題:從文章的句子:Each person has a cup and saucer (茶盤), a spoon (調(diào)羹) and a small plate 可知除了杯子還有勺子和盤子。選C
考點:考查文化類短文
點評:本題很簡單,題目設(shè)置合理,主要考查細(xì)節(jié)題,要求考生根據(jù)題目要求,在文章中準(zhǔn)確定位。進行推理。
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